Menu

deep fried doughnut

Savoury doughnut filled with chicken liver, sour cream, port wine, pumpkin seeds and cress

oyster natural

deep fried croquettes

with tonights condiments

beer battered langoustine

mayonnaise foam, chorizo, pickled cucumber, langoustine vinaigrette, brussels sprouts and dill

smoked tofu

split pea hummus with deep fried split peas, chimichurri, pickles, cress and shoots

small steak tartare

Soya mayo, cress, pickled beetroot, silver onions, matchstick french fries and cured smoked eggyolk

torched halibutveg

black garlic mayo, horseradish pickled turnip, brown butter ponzu, marinated shiitake mushrooms, crispy wonton and cress

grilled veal

deep fried rillette of veal with creamed cabbage, pickled shallots, king oyster mushroom, endives and veal jus flavoured with capers, anchovy and mustard seeds

char

carrot puree, braised and glazed fennel, saffron aioli, fennel crudité, carrot crisp, dill and lobster velouté

pumpkinveg

glazed and pickled pumpkin, pumpkin puree, almonds, smoked cream of feta cheese, pickled pumpkin and garlic crunch

grilled rooster

parsnip puree, fried parsnip, jalapeño mayo, onion crumble, pickled onions, buttered chicken jus and cress

large steak tartar

Soya mayo, cress, pickled beetroot, silver onions, matchstick french fries and cured smoked eggyolk

crème brulée

no fuss

clementin and chocolate

clementine sorbet, clementine curd, milk chocolate cremeux, mascarpone parfait and caramelized hazelnuts

rosehip

mazarin with candied almonds, rosehip sauce, caramel flavoured with miso, meringue and ice cream

cheese

served with tasty marmalade and hard bread

the sandwich

grilled levain, pastrami, mustard cream, sauerkraut, smoked cheese, gravy, herbs